GET TO KNOW
Run by chef Patron Neil Gibson and front of house manager wife Louise.
With over 30 years experience as a Chef Neil`s menu is about using fresh seasonal produce, keeping it simple with good ingredients and focusing on classic flavour combinations.
Neil and Louise`s aim is to offer each customer fresh food cooked to a high standard in comfortable surroundings with a relaxed ambience and excellent service.
The Lime Tree is a small intimate dining room seating up to 30 guests so it is advisable to make a booking to avoid disappointment.
The Restaurant is unsuitable for under 7 year olds.